Chocolate Crinkle Cookies

Delicious Chocolate Crinkle Cookies Recipe for the Holidays

Soft and chewy chocolate crinkles are perfect for the holidays. This chocolate crinkle recipe creates cookies that are fudgy on the inside and crisp on the outside. Ideal for festive gatherings, these delicious treats are easy to make and sure to impress your family and friends. Whether you're baking for a holiday party or just craving a sweet treat, these chocolate crinkles are a must-try. Follow this simple recipe to create the best chocolate crinkle cookies that will become a favorite in your household.

Origin of the Dish

Chocolate Crinkle Cookies are one of the famous holiday staples. They have been served on holiday tables for a long time. These sweet, cute-named cookies are just so easy and quick to bake. They are made from a mixture of all-purpose flour, cocoa powder, salt, sugar, vanilla extract, and vegetable oil. The dough is chilled, covered in the fridge for at least 2 hours or in the freezer for just 45 minutes, then rolled into balls and coated with powdered sugar before baking. By their ingredients and taste, you can compare them to brownies, but crinkles are in the form of cookies.

Chocolate Crinkle Cookies were first baked by Helen Fredell in St. Paul, Minnesota, in the early 20th century. The first cookbook to publish this recipe was Betty Crocker’s "Cooky Carnival." Crocker shared about being served Chocolate Crinkle Cookies at Mrs. Fredell’s home and mentioned that she begged Mrs. Fredell for the recipe. Thankfully, she did, and now we are enjoying every bite of this delightful recipe.

When are Chocolate Crinkles Typically Served?

Chocolate Crinkle Cookies are typically served as a dessert or a staple during the holidays. Because of their sweet, crunchy outside and fudgy bite on the inside, many people, especially kids, fall in love with these cookies and commonly eat them as snacks. They are most popular during holidays like Christmas, New Year, or Thanksgiving.

Kitchen Utensils You Need When Making Chocolate Crinkles

You will need the following kitchen tools and equipment to make these delightful chocolate crinkle cookies:

• Mixing bowl
• Spatula
• Measuring spoons/cups
• Oven
• Baking pan
• Parchment paper
• Small bowl

Chocolate Crinkle Cookie’s Primary Ingredients

The primary ingredients for making chocolate crinkle cookies are powdered sugar, all-purpose flour, cocoa powder, salt, baking powder, sugar, and vegetable oil. All these ingredients are essential for making perfect chocolate crinkle cookies. Powdered sugar is used to coat the chocolate mixture, which is made of the rest of the ingredients. It is important to use fresh baking powder as much as possible since this ingredient creates those puffy cracks!

Interesting Facts

• The crinkle cookies got their name from their form. As the cookie bakes, it crinkles and cracks, giving it its cute name.
• Over 95% of U.S. households consume cookies.
• The first and oldest known cookie is Pizzelles, which originated in Italy.
• There is a National Cookie Day celebrated on December 4th in the United States.
• Chocolate Crinkle Cookies are sometimes referred to as "snow cookies" because of their powdered sugar coating.
• Chocolate Crinkle Cookies are often associated with Christmas, but they can be enjoyed year-round.
• The distinctive crinkle pattern is created by rolling the dough in powdered sugar before baking, which cracks as the cookies expand in the oven.
• Some variations of the recipe include adding espresso powder to enhance the chocolate flavor.
• Chocolate Crinkle Cookies are popular in many countries and are known by different names, such as "Craquelés" in French-speaking regions.
• The cookies can be made with different types of chocolate, such as dark chocolate or white chocolate, for a unique twist.

Tips and Tricks When Baking Chocolate Crinkles

• If you want to prevent your powdered sugar from melting before the cookies are in the oven, try rolling the dough balls in a thin layer of granulated sugar first before coating them with powdered sugar.
• For a perfect crack, you may try using both baking powder and baking soda.
• Bake one sheet at a time. Since the hottest part of the oven is at the top, if you bake two sheets at the same time, the upper sheet blocks the heat, which does not help the cookies on the lower part to crinkle or spread more.
• Ensure the dough is well-chilled before baking to help the cookies maintain their shape and achieve the desired texture.
• Store the cookies in an airtight container to keep them fresh and maintain their chewy texture.
• Use high-quality cocoa powder: This can make a significant difference in the flavor of your cookies.
• Do not overbake: Chocolate crinkle cookies should be slightly underbaked to maintain their fudgy texture.
• Use a cookie scoop: This ensures that all cookies are the same size and bake evenly.
• Let the cookies cool on the baking sheet: Allow them to cool for a few minutes on the baking sheet before transferring them to a wire rack. This helps them set properly.

By following these tips and tricks, you can elevate your chocolate crinkle cookies and create a delightful treat that everyone will love. Enjoy baking and sharing these delicious cookies with your loved ones!

Chocolate Crinkle Cookies are a delightful treat that is perfect for the holidays. With their fudgy interior and crisp exterior, these cookies are sure to impress your family and friends. Whether you're baking for a holiday party or just craving a sweet treat, these chocolate crinkles are a must-try. By following this simple recipe and using the right ingredients, you can create the best chocolate crinkle cookies that will become a favorite in your household.

Now try baking these traditional holiday cookies with a perfect crunch on the outside and a soft bite on the inside. You will surely make your holiday even more special with the presence of this sweet and fudgy dessert. Expect excitement on your kids’ faces. These cookies will always be perfect for the Christmas table or just as a good snack on a regular day. Enjoy baking and sharing these delicious cookies with your loved ones!