Fluffy Scrambled Eggs Recipe

How to make the perfect fluffy scrambled eggs, so moist and tasty!


  • 4 Eggs (Fresher the better)
  • 3 Tbsp of Whole Milk or Full Cream Milk
  • 1/2 Tsp Black Pepper
  • Salt to Taste


  1. Add 4 eggs to a small mixing bowl and whisk with a fork. Add the pepper, salt and milk, while continuing to whisk. Eggs should be mixed well with air bubbles.
  2. Add eggs to a preheated skillet on medium heat and stir constantly with a spatula while cooking. (Tip: Remove the eggs from the pan the moment they are done to keep the eggs fluffy and moist.)
Prep Time:
2 minutes
Cook Time:
4 minutes